Supper Clubs
We want everyone to be able to enjoy our Supper Clubs at Soulshine, that means accommodating for all dietaries. Just make sure to let us know in advance so we can plan accordingly.
Soulshine Supper Club
23rd May and 13th June, 7pm
Join us for an evening of delicious seasonal dishes. These evenings are a chance for Joel and Andy to get back to their pop-up roots. Each month Andy will be designing a menu that highlights the best that the season has to offer. This five-course set menu will start with nibbles and small plates followed by individual mains, dessert and sweets for the road. It's always a hoot and one of our favourite events that we do here at Soulshine, we hope you'll join us!
We want everyone to be able to enjoy our Supper Clubs at Soulshine, that means accommodating for all dietaries. Just make sure to let us know in advance so we can plan accordingly.
The restaurant is now sold out, but we do have additional bar seating in the front, to check availability call us at 01308 422821
SOULSHINE
& Luke Vandore-Mackay of High Grange Devon
24th April
7pm
After last year’s absolute banger of a collab with The High Grange, we knew we had to have a repeat. Luke will be brining his fire cooking gear down to Soulshine for one a belter of BBQ. Then Andy and Joel will be heading up to the High Grange on June 19th where they will be cooking up a storm of delicious seasonal food for you to enjoy.
We want everyone to be able to enjoy our Supper Clubs at Soulshine, that means accommodating for all dietaries. Just make sure to let us know in advance so we can plan accordingly.
SOULSHINE
Seasonal Wine Feast
with Selected Grapes
2nd May
7pm
Our Wine Feasts are back! This is a chance for you to taste an array of sustainably produced wines from the Selected Grapes stores. From sparkling to sustainably classic whites and reds. These will all be expertly paired with dishes by Andy, bringing each wine to new heights. Will from Selected Grapes will be there to take us through each wine and to answer any questions you may have.
We want everyone to be able to enjoy our Supper Clubs at Soulshine, that means accommodating for all dietaries. Just make sure to let us know in advance so we can plan accordingly.
SOULSHINE & Chris Onions
of Old Dairy Kitchen
9th May
7pm
No, your eyes aren’t deceiving you. Old Dairy Kitchen is BACK for a very special Spring Supper Club. You can expect a true feast of the season that you won’t soon forget. Chris Joel and Andy go way back, working and cooking together over the last ten years. This evening will be focussing on Chris’ love of seafood, wild ingredients and warm hospitality.
SOULSHINE & Bruce Clyne-Watson of FEAST Alba
17th May
7pm
Our longtime friend Bruce of FEAST Alba and HOOTS Hot Sauce, will be cooking up a storm alongside Andy this Spring, expect Joel’s Asparagus and some other seasonal delights! We will be focusing on the stories behind the ingredients for this supper and highlighting some of the wonderful producers we have on our doorstep!
Soulshine Supper Club
Join us for an evening of delicious seasonal dishes. These evenings are a chance for Joel and Andy to get back to their pop-up roots. Each month Andy will be designing a menu that highlights the best that the season has to offer. This five-course set menu will start with nibbles and small plates followed by individual mains, dessert and sweets for the road. It's always a hoot and one of our favourite events that we do here at Soulshine, we hope you'll join us!